Food and Cookery for the Sick and Convalescent
Food and Cookery for the Sick and Convalescent
by Fannie Merritt Farmer305 pages · English
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Book details
CookingNon-fiction
Catalogue length: 305 pages. Length can vary by edition.
Catalogue: Open Library OL34183303W; genres from Open Library subjects; summary generated from catalogue fields · Cover: