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Bioprocesses and biotechnology for functional foods and nutraceuticals

Bioprocesses and biotechnology for functional foods and nutraceuticals

by J. Bruce German

484 pages · English

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Catalogue length: 484 pages. Length can vary by edition.

Catalogue: Open Library OL19803165W; genres from Open Library subjects; summary generated from catalogue fields · Cover: Open Library Covers (display via covers.openlibrary.org; publisher artwork)